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Tuesday, 26 July 2016

Papaya payesh

Ingredients


Papaya 1
brown sugar/normal sugar
milk 2 litre
cardamom 4
sugar 1 cup
raisins 100 gram
 crashed almond 50 gram

Preparation


Grate the papaya after peel it thickly so that no green is visible. wash it two times and squeeze to get rid of excess water.
Boil 2 litres of milk until it becomes less then  1/2 a litre then mix the grated papaya in it and pour sugar and stir. you may prepare it with on cup of condensed milk instead of milk.
sprinkle cardamom and raisins and almond finally. Let it cool in refrigerator before it is served,

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